Yunnan Gold Leaves

Description

Experience the rich tradition of Chinese tea culture with our premium Yunnan Black Tea, a beloved favorite that hails from the renowned tea-growing region of Yunnan, China. This distinguished black tea is an expert blend of carefully selected tea leaves and tender buds, meticulously picked to capture the full depth and complexity of flavor that Yunnan teas are celebrated for.

Yunnan Black Tea, often referred to as Dian Hong, offers a smooth and robust flavor profile that makes it a versatile choice for tea lovers. When brewed, it produces a deep amber liquor with a rich, malty flavor, accompanied by slight tobacco notes that provide a sophisticated, earthy undertone. This harmonious blend is both warming and invigorating, making it a perfect choice for any time of the day.

Whether enjoyed hot or iced, Yunnan Black Tea provides a consistently delightful experience. When served hot, it offers a comforting and robust taste that is perfect for morning or afternoon tea. When iced, it transforms into a refreshing beverage, perfect for cooling down on a warm day. The versatility of this tea makes it an ideal choice for tea connoisseurs and casual drinkers alike.

Sourced from the lush, mist-covered mountains of Yunnan Province, our Yunnan Black Tea is grown using traditional methods that have been passed down through generations. The high-altitude climate, fertile soil, and pristine environment of Yunnan provide the perfect conditions for producing tea leaves of exceptional quality and flavor. Each sip of this exquisite tea brings you closer to the heart of Chinese tea craftsmanship.

Ingredients: Yunnan Black Tea Leaves and Buds

Brewing Tips:

1. Use Quality Water: Start with your favorite spring or filtered water to enhance the tea’s natural flavors. Heat the water to a boil, about 212°F (100°C).
2. Measure Your Tea: For a 6oz serving, use approximately one teaspoon (3g) of tea. Adjust the quantity to suit your taste. Note that denser teas may require about 1 teaspoon, while larger-leaf teas could need up to 2 tablespoons.
3. Steeping Time: Allow the tea to steep for about 3-5 minutes. Taste the tea as it brews to find your preferred strength. Remember, you can lengthen the subsequent steeping times for additional infusions, allowing you to enjoy the evolving flavors of the tea.
4. Personalize Your Experience: Experiment with the amount of tea, steeping time, and water temperature to create your perfect cup. Focus on the taste rather than the color, as this will give you the best indication of the tea’s readiness.

Indulge in the rich, full-bodied flavors of our Yunnan Black Tea, and experience why it remains one of China’s most cherished teas. Whether you’re starting your day, taking a mid-afternoon break, or winding down in the evening, this versatile tea is sure to elevate your tea-drinking experience.